Ideas for preparing a stunning brunch
Des invités sont restés à dormir chez vous après le Réveillon, et vous vous demandez que leur servir pour le petit déjeuner? Voici la solution : étant donné qu’ils feront probablement la grasse matinée, un brunch conviendra à tout le monde. Il s’agit tout simplement de prévoir à l’avance ce qu’il devra comporter.
Drinks
Plan both hot drinks (tea, coffee, hot chocolate) that will not need to be prepared in advance, as well as cold drinks such as fruit juices or smoothies.
Breads and pastries
On several serving plates, arrange an assortment of croissants, chocolate croissants, and different breads (white, whole wheat, raisin).
Breakfast necessarily means pastries, so serve several plates with different assortments of pastries, croissants, chocolate rolls, or even raisin bread. Muffins can also be added to this selection.
Savory dishes
Since brunch is both breakfast and lunch, it's a good idea to offer eggs (boiled, scrambled, or omelets), hot meats (ham, sausages), and cold cuts. Don't forget to include an interesting variety of cheeses.
You can also prepare quiches (hot or cold), everyone loves them.
Desserts
If you have any leftover desserts from New Year's Eve, don't hesitate to arrange a few pieces on a serving platter. A fruit salad and tartlets will complete the meal.
