{"id":1468,"date":"2014-09-23T11:12:15","date_gmt":"2014-09-23T11:12:15","guid":{"rendered":"http:\/\/www.blognoel.com\/?p=1468"},"modified":"2014-09-23T11:12:15","modified_gmt":"2014-09-23T11:12:15","slug":"originelle-platzchenrezepte-fur-weihnachten","status":"publish","type":"post","link":"https:\/\/www.blognoel.com\/de\/1468\/originelle-platzchenrezepte-fur-weihnachten\/","title":{"rendered":"Originelle Weihnachtspl\u00e4tzchen-Rezepte"},"content":{"rendered":"

\"\"<\/a><\/p>\n

Qui peut r\u00e9sister aux biscuits, sabl\u00e9s, truffes et autres gourmandises de Weihnachten<\/a>? Aussi, une jolie bo\u00eete d\u00e9cor\u00e9e aux symboles de la saison et garnie de ces petits d\u00e9lices maison constitue un Geschenk<\/a> de derni\u00e8re minute qui comblera de joie la personne qui le recevra.<\/strong><\/p>\n

Hier sind also zwei unwiderstehliche Keksrezepte:<\/p>\n

1. Rumtr\u00fcffel<\/strong><\/p>\n

F\u00fcr dieses Rezept ben\u00f6tigen Sie 200 Gramm dunkle Schokolade mit 64%, 25 cl fl\u00fcssige Sahne, 50 Gramm helle Butter (stille\u2026), dunklen Rum, Backpapierb\u00f6den, essbaren Glitzer und kleine goldene Kugeln zur Dekoration. <\/p>\n

Zuerst die Schokolade in eine Sch\u00fcssel geben und in St\u00fccke hacken. Die Sahne in einem kleinen Topf erhitzen, ohne zu kochen, und dann \u00fcber die Schokolade gie\u00dfen, bis die Masse glatt und cremig ist. Butter und etwas dunklen Rum oder Vanilleextrakt hinzuf\u00fcgen. Die Masse in einen Spritzbeutel f\u00fcllen und jeweils eine kleine Menge davon in die Backpapierf\u00f6rmchen geben. Vor dem Dekorieren etwa 30 Minuten im K\u00fchlschrank kalt stellen. Eine weitere Stunde oder etwas l\u00e4nger im K\u00fchlschrank ruhen lassen. <\/p>\n

2. Lavendelbl\u00fcten-M\u00fcrbeteiggeb\u00e4ck<\/strong><\/p>\n

Besorgen Sie sich bei einem Kr\u00e4uterh\u00e4ndler eine Handvoll Lavendelbl\u00fcten. F\u00fcr dieses Rezept ben\u00f6tigen Sie au\u00dferdem 120 Gramm gesalzene Butter, 1 Ei plus ein Eigelb, 120 Gramm Zucker, 190 Gramm Mehl und zwei P\u00e4ckchen Hefe. <\/p>\n

Ei, Eigelb und Zucker schaumig schlagen. Mehl, Backpulver, 1 TL Lavendelbl\u00fcten und die weiche Butter hinzuf\u00fcgen. Mit den H\u00e4nden verkneten und zu einer Kugel formen. In einem sauberen Tuch bis zum n\u00e4chsten Tag k\u00fchl stellen. Am n\u00e4chsten Tag den Teig auf der bemehlten Arbeitsfl\u00e4che 1 cm ausrollen. Mit einem kleinen Glas Kugeln ausstechen und auf ein Backblech legen, auf das Sie ein Blatt Backpapier legen. Im vorgeheizten Backofen bei 180 \u00b0C (Gas: Stufe 6) 15\u201317 Minuten backen. Die Kekse abk\u00fchlen lassen, bevor sie in der Geschenkbox aufbewahrt werden. <\/p>\n

Hinweis: Wenn Sie in der N\u00e4he keinen Kr\u00e4uterkundler finden, ersetzen Sie die Lavendelbl\u00fcten durch Zitronenschale.<\/p>","protected":false},"excerpt":{"rendered":"

Wer kann schon Weihnachtspl\u00e4tzchen, Shortbread, Tr\u00fcffel und anderen Leckereien widerstehen? Eine h\u00fcbsche Schachtel, verziert mit saisonalen Symbolen und gef\u00fcllt mit diesen selbstgemachten Leckereien, ist ein Last-Minute-Geschenk, das den Beschenkten begeistern wird. Hier sind zwei unwiderstehliche Pl\u00e4tzchenrezepte: 1. Rumtr\u00fcffel...<\/p>","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[8,1,4,14,15],"tags":[44,138,103,100],"class_list":["post-1468","post","type-post","status-publish","format-standard","hentry","category-a-la-une","category-top","category-cadeaux","category-fete-de-noel","category-recettes","tag-cadeaux-de-noel","tag-recette-noel","tag-recettes-de-biscuits","tag-recettes-de-noel"],"views":372,"jetpack_publicize_connections":[],"taxonomy_info":{"category":[{"value":8,"label":"A 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