{"id":1336,"date":"2011-10-28T16:24:10","date_gmt":"2011-10-28T16:24:10","guid":{"rendered":"http:\/\/www.blognoel.com\/?p=1336"},"modified":"2011-10-28T16:24:10","modified_gmt":"2011-10-28T16:24:10","slug":"vorschlage-fur-ein-warmes-schlemmerbuffet-zu-weihnachten","status":"publish","type":"post","link":"https:\/\/www.blognoel.com\/de\/1336\/vorschlage-fur-ein-warmes-schlemmerbuffet-zu-weihnachten\/","title":{"rendered":"Vorschl\u00e4ge f\u00fcr ein Gourmet-(warmes) Buffet zu Weihnachten"},"content":{"rendered":"

\u00c0 chaque Weihnachten<\/a>, le r\u00e9veillon peut devenir aussi important pour les invit\u00e9s que la distribution des cadeaux. Faites de votre r\u00e9veillon une f\u00eate gastronomique dont on parlera tout au long de l\u2019ann\u00e9e!<\/strong><\/p>\n

Die Eing\u00e4nge<\/strong><\/p>\n

Mini-Jakobsmuschelspie\u00dfe mit Speck garniert
\nGegrillte Garnelen und \u00c4pfel, bestreut mit Kreuzk\u00fcmmel und Curry
\nProfiteroles gef\u00fcllt mit Avocadocreme und R\u00e4ucherlachs
\nFoie Gras- und Kirschtomaten-Spie\u00dfe
\nGratin von Schneckentaschen
\nMascarpone-Birnenw\u00fcrfel-H\u00e4ppchen
\nApfel-Roquefort-K\u00e4seschiffchen<\/p>\n

Hauptgerichte:<\/strong><\/p>\n

Drei-Fleisch-Brot (Schwein, Kalb und Rind) mit hausgemachter Salsa
\nGegrillte Hummer
\nMerguez und Mini-Pizzen mit Sardellen
\nMarinierte und gegrillte Garnelenspie\u00dfe
\nPutenrolle mit Preiselbeeren und Sahne
\nPanierte Lammkoteletts mit Croissant-Semmelbr\u00f6seln und Thymian
\nD\u00fcnn geschnittener Braten (Kalb, Schwein, Rind)
\nLachs gef\u00fcllt mit Gem\u00fcse und Frischk\u00e4se
\nThunfisch-Spargel-P\u00e2t\u00e9
\n\"\"<\/a>
\nSie sollten auch eine Auswahl an Brot, Brioches und Crackern vorr\u00e4tig haben. Dekorieren Sie Ihr Geschirr mit h\u00fcbschen Tischsets, Kerzen, Obst, Blumen oder Weihnachtssymbolen. <\/p>\n


\nPortionen pro Gast<\/strong><\/p>\n

F\u00fcr Vorspeisen, z\u00e4hlen 6
\nF\u00fcr Rohkost: ca. 150
\nF\u00fcr gekochtes Gem\u00fcse: 100 g
\nF\u00fcr die Pasteten: ca. 100 g
\nF\u00fcr die W\u00fcrstchen: ca. 100 g
\nF\u00fcr Fleisch und Fisch: 100 bis 120 g
\nF\u00fcr Kuchen: 100 bis 120 g
\nF\u00fcr die Petits Fours: 5-6
\nF\u00fcr das Brot: 30 g.<\/p>\n

F\u00fcr Alkohole:<\/strong><\/p>\n

1 Flasche Wein reicht f\u00fcr 8 Gl\u00e4ser
\n1 Flasche Whisky reicht f\u00fcr 12 Personen
\n1 Flasche Champagner f\u00fcr 4 Personen
\nBier: 1 gro\u00dfes Glas pro Person.<\/p>\n

Sonstiges: ein Liter Mineralwasser, still oder prickelnd = 2 Personen<\/p>\n

Vergessen Sie nicht, zu Ihrem Kaffee kleine dunkle Pralinen zu reichen. <\/p>","protected":false},"excerpt":{"rendered":"

Jedes Jahr zu Weihnachten kann Silvester f\u00fcr die G\u00e4ste genauso wichtig werden wie das \u00dcberreichen der Geschenke. Machen Sie Ihren Silvesterabend zu einem kulinarischen Fest, \u00fcber das man das ganze Jahr lang spricht! Vorspeisen Mini-Jakobsmuschelspie\u00dfe mit Speck Gegrillte Garnelen und \u00c4pfel, bestreut mit Kreuzk\u00fcmmel und Curry Profiteroles gef\u00fcllt mit\u2026<\/p>","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[8,1,14,15],"tags":[23,138,100,107,137],"class_list":["post-1336","post","type-post","status-publish","format-standard","hentry","category-a-la-une","category-top","category-fete-de-noel","category-recettes","tag-noel","tag-recette-noel","tag-recettes-de-noel","tag-repas","tag-reveillon"],"views":1317,"jetpack_publicize_connections":[],"taxonomy_info":{"category":[{"value":8,"label":"A 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